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Sage on the Coast to host "German Wine Dinner"

On Wednesday, May 21st, Sage on the Coast will host a winemaker's dinner with three German wine producers. The event will highlight a fantastic cross-section of German varietals and styles – Sparkling, Reisling Spätlese, Gewürztraminer Spätlese, Pinot Noir and Reisling Beerenauslese. Don't miss out, the wines are fun, full of finesse and food friendly. Sage's culinary team will present a delectable five-course meal specially paired to the wines. Scheduled to appear are, Alice Fitz owner and winemaker at Fitz-Ritter VdP in Pfalz; Frank Heyden, owner and winemaker at Dr. Heyden in Rheinhessen; and Barbara Rundquist, owner of Dr. H Thanisch in Mosel. Each of the winemakers will present two wines. The price for wine and food is $65. For more information, please call: (949) 715-7243